This is a guest post by Rabbit.
I made pumpkin soup with mummy and I ate it and it was really yummy. This is how we made it. We fried some chopped onions in the pan, and then we added some cloves of garlic. I peeled the skin off the garlic. Then I added chopped pumpkin and butternut squash and some water. I also put in some mixed dried herbs, some cumin, salt and pepper, and some vegetable stock powder. We cooked it for about half an hour, then mummy blended it. We ate it for supper on Hallowe’en.